A paella workshop in pairs with the chef, at 14:30. Three hours with bottomless wine and beverage pairing, a Spanish charcuterie board, two seasonal appetizers, two seasonal desserts and a digital recipe book to take home. €145 per person, 1-24 guests. Booking on request: we confirm in writing, usually within 24 hours.
- You cook, in pairs, with the chef beside you
- Bottomless wine and beverage pairing throughout
- Spanish charcuterie board, two seasonal appetizers and two desserts
- Digital recipe book so you can do it again at home
| Included | Included in your experience
|
|---|---|
| Not included |
|
| Duration | 3 Hours |
| Bring along |
|
| Participants | 1 to 24 guests. You cook in pairs. €145 per person. |
| Important information | Booking on request. This workshop is not confirmed automatically: we check the chef's availability and confirm in writing, usually within 24 hours. Until then the booking is not guaranteed. Start: 14:30, every day. The workshop runs for three hours: you cook, then you eat, without rushing. The exact address is confirmed in writing when you book. You cook in pairs: if you come on your own, we pair you with someone else in the group. |
Further information
A proper paella, made by you
This is not a demonstration with the chef doing everything while you watch. Here you cook, in pairs: the sofrito, the rice, the stock, the heat. Then you sit down and eat what you made.
Included in your experience
- Paella cooking workshop with the chef, in pairs
- Bottomless wine and beverage pairing
- Spanish charcuterie board
- Two of the chef's seasonal appetizers
- Two of the chef's seasonal desserts
- Digital recipe book
Who it is for
Anyone who wants to take home more than photos: couples, families, groups of friends, and everyone who has tried to make paella at home and failed. It also works well as a company outing.
Practical details
- €145 per person, all included.
- Every day at 14:30, three hours.
- 1 to 24 guests.
- Booking on request: we confirm in writing, usually within 24 hours.
